There are many different ways of eating (also known as dietary patterns), but most Australians follow an omnivore diet, which includes animal and plant-based foods. However, as people become more aware of the health and environmental benefits of eating more plant-based foods (including those high in protein), many are turning to flexitarian or pescatarian dietary patterns. Explore the topics in this section of the hub to learn about omnivore, flexitarian and pescatarian dietary patterns. 

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